Monday, January 17, 2011

High on the Hog!

Here is a great article with Chef Joe Frase of the Blind Pig from this week's Velocity.

Blind Pig is a pork eater's paradise housed in the heart of Louisville's historic Butchertown. Exotic pork recipes, a killer wine and cocktail list, all mixed with a bare bones (pun intended) presentation makes BP the hot new Louisville meat eaters destination du jour. Not to mention it's currently featuring the best local pig's money can buy from right here at Stone Cross Farm!

Bon Appetit!

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